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Goat biriyani family size

Biryani in Tucker

Indian spices and rice anchor the biryani choices with meat, shrimp, or vegetables at Bombay Kitchen in Tucker, GA for dine-in.

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Popular Biryani to Try

Lamb Biryani

$15.99

Slow-cooked lamb cubes and basmati rice seasoned with Indian spices.

Goat Biryani

$15.99

Goat and saffron-flavored basmati rice cooked with Indian spices.

Chicken Biryani

Something for Everyone at Bombay Kitchen

Bombay Kitchen serves biryani with meat, shrimp, paneer, or vegetables. Vegetable Dum Biriyani Family Size combines cauliflower, broccoli, beans, and chickpeas, slowly steamed with Indian spices and yogurt.

Chicken Biryani layers basmati and chicken in thick gravy, cooked over a low flame. Lamb Biryani slowly cooks lean lamb with Indian spices; Shrimp Biryani pairs delicate shrimp with warm curry spice.

Visit Bombay Kitchen in Tucker, GA for pickup or dine-in. Goat biriyani family size pairs lean goat cubes with basmati rice, slowly cooked with Indian spices, and comes with two garlic naan.

Biryani to Try

Frequently Asked Questions

What are your most popular biryani options?

Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.

  • Lamb Biryani — Slow-cooked lamb cubes and basmati rice with Indian spices, plus a required choice of mild, medium, No Spicy, or spicy.
  • Paneer Dum Biriyani — Paneer, a fresh Indian cheese, cooks with spiced rice in the sealed-pot method known as dum.
  • Shrimp Biryani — Basmati rice and shrimp make this spiced biryani; select mild, medium, spicy, or no spice.
  • Goat Biryani — Slow-cooked goat is combined with saffron-flavored basmati rice and Indian spices; choose mild, medium, spicy, or no spice.
  • Chicken Biryani — Chicken is layered with spiced basmati rice and cooked covered over low heat; choose one of the listed spice levels.