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Curry in Tucker

Creamy sauces, spinach, and Indian spices shape the curry at Bombay Kitchen in Tucker, GA, where you can join us for dine-in.

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Chicken

Chicken Tikka Masala

$14.99

Grilled chicken in creamy tomato-onion sauce with basmati rice.

“Ordered take out. We got the paneer tikka masala, chicken tikka masala, vegetable samosa, and garlic naan. Everything was extremely tasty. We will definitely order again!”

Lamb and Goat Curry

Seafood

Palak Paneer

At the Heart of Bombay Kitchen

Bombay Kitchen serves curry with chicken, lamb, goat, shrimp, or vegetables. You'll find rich korma sauces, potato-filled vindaloo, and South Indian flavors with aromatic curry leaf and ginger.

Palak Paneer combines spinach purée, cottage cheese, cream, and butter. Tarka Dal has lentils with onion, tomato, ginger, and garlic. Butter Chicken features tandoor chicken in creamy tomato and onion sauce.

Visit Bombay Kitchen in Tucker, GA for pickup or dine-in. Aloo gopi has cauliflower and potato simmered with onion, tomato sauce, and Indian spices, served with a side of basmati rice.

Frequently Asked Questions

What are your most popular curry options?

Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.

  • Chicken Tikka Masala — Chicken breast is grilled with onions, cream, tomato sauce, and Indian spices; choose mild, medium, spicy, or no spice.
  • Butter Chicken — Tender chicken simmers in creamy tomato and onion sauce with Indian spices; select mild, medium, spicy, or no spice.
  • Palak Paneer — Paneer and spinach purée are cooked with cream and butter, served with basmati rice; choose from the listed spice levels.
  • Goat Curry — Goat simmers with onion, tomato, ginger, garlic, and Indian spices, with basmati rice and a selectable heat level.
  • Lamb Korma — Lamb is stirred into a rich, creamy sauce and served with basmati rice; select one of the listed spice levels.